Chlorella vulgaris is a nutrient-dense microalga with sustainability benefits, but researchers stress the need for better production methods and consumer appeal. A new study highlights the potential of Chlorella vulgaris, a freshwater microalga, as a sustainable “superfood” that could address global food security challenges while benefiting the environment. Rich in protein, lipids, carbohydrates, vitamins, and [...]from SciTechDaily https://ift.tt/JnEgvhG
